Egyptian cuisine is one of the most authentic and delicious foods in the world. In a combination from the Middle East and North Africa, as well as Greece and France, reflecting the various influences that Egypt has had throughout its history, Egyptian leaders often donate theirs. personal touch to their version of the most popular foods in Egypt.

You may, for example, find that hummus can be flavored with cumin or mixed with beets, and influences vary across the country. The influence of the Mediterranean is plus évidente in Alexandria, a city on the north coast, while in Aswan, in the south, the influence of Nubian and Sudan culture is plus évidente

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